Some recipes from the past are just too good to stay hidden, and Forgotten Chicken is one of them. This easy casserole blends simple ingredients into a dish that’s hearty, flavorful, and pure comfort. If you’ve been searching for a no-fuss dinner that feels like a warm hug, this timeless classic deserves a spot on your table.
Forgotten Chicken Casserole
Ingredients
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 1.5 pounds |
| Creamy chicken soup | 1 can |
| Creamy celery soup | 1 can |
| Onion soup mix | 1 packet |
| Instant rice | 2 cups |
| Water | 1 can |
Instructions
- Preheat the Oven: Set your oven to 350°F (175°C).
- Prepare the Dish: Lightly grease a baking dish with butter to keep everything from sticking.
- Layer the Rice: Spread the instant rice evenly across the bottom of the dish.
- Mix the Soups: In a bowl, combine creamy chicken soup, creamy celery soup, and water. Stir until smooth.
- Pour Over Rice: Spread the soup mixture evenly on top of the rice.
- Add Chicken: Place the chicken breasts over the rice and soup layer.
- Season Well: Sprinkle the onion soup mix evenly over the chicken.
- Cover and Bake: Seal the dish with aluminum foil and bake for about 90 minutes, or until the chicken is cooked through and the rice is tender.
- Serve Hot: Remove the foil and serve this comforting casserole straight from the oven.
This Forgotten Chicken Casserole is the ultimate “set it and forget it” meal. With minimal prep and maximum flavor, it’s the kind of recipe that keeps families coming back for seconds.
