Stop Throwing Them Away: The Surprising Health and Gardening Benefits of Eggshells You’ll Wish You Knew Sooner

By Elizabeth M.

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Eggshells are one of the most overlooked kitchen byproducts. Most people toss them into the trash without a second thought, not realizing they’re actually a hidden treasure packed with nutrients. Far from being waste, eggshells can be turned into a natural, cost-effective solution to boost your health and supercharge your garden—while reducing household waste at the same time.

Health Benefits

Eggshells are made up of around 90% calcium carbonate—one of the most important minerals for keeping your bones and teeth strong. With the right preparation, you can safely consume them as a natural calcium supplement. Start by boiling the shells for 5 minutes to kill any bacteria, then dry them in the sun or oven. Once dry, grind them into a fine powder.
This calcium-rich powder can be mixed into smoothies, juices, or soups to naturally increase your calcium intake. Studies have shown that the calcium from eggshells can be absorbed just as effectively as commercial supplements, making it an excellent, chemical-free option for preventing osteoporosis and strengthening your skeletal system.
Aside from calcium, eggshells also contain small amounts of magnesium, phosphorus, and zinc—essential minerals that help your body function at its best.

Garden Allies

In gardening, eggshells are a powerful ally. One of their most popular uses is as a natural fertilizer. Crushed shells added to soil enrich it with calcium and help balance its pH, making it ideal for calcium-loving plants like tomatoes, peppers, and eggplants.
Larger shell pieces can also act as a natural pest deterrent. Scatter them around plants, and their sharp edges will help keep slugs and snails away—without the need for harmful chemicals.
Eggshells can even be tossed into your compost bin, where they speed up decomposition and add valuable minerals to your finished compost.

A Sustainable Solution

By reusing eggshells, you’re not just saving money—you’re also living more sustainably. Whether you’re boosting your bone health or giving your plants a mineral-packed treat, you’re finding value in something that would normally be thrown away. So, next time you crack an egg, think twice before tossing the shell—it’s a natural resource waiting to be used to its full potential.