If you love cheeseburgers but hate the mess of buns slipping around, this Easy Cheeseburger Pie is your new best friend. It’s everything you love about a juicy burger baked into a sliceable, no-fuss pie that’s hearty, cheesy, and downright irresistible. Inspired by retro Midwestern cooking, this dish takes all the familiar flavors of a classic cheeseburger and turns them into a weeknight dinner you’ll want on repeat.
Whether you’re looking for a keto-friendly recipe, a gluten-free alternative, or just a quick comfort meal that satisfies, this cheeseburger pie checks every box.
Easy Cheeseburger Pie
Ingredients
Meat Layer
Ingredient | Amount |
---|---|
Ground beef (lean) | 1 pound |
Onion (finely chopped) | 1 cup |
Salt | 1/2 teaspoon |
Batter Layer
Ingredient | Amount |
---|---|
Coconut flour | 1/3 cup |
Almond flour | 3 tablespoons |
Baking powder | 1 teaspoon |
Unsweetened almond milk | 1 cup |
Large eggs | 4 |
Topping
Ingredient | Amount |
---|---|
Shredded cheese (cheddar or blend) | 1 1/2 cups |
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet over medium heat, cook ground beef and onion until the meat is browned, about 8–10 minutes. Drain excess fat if necessary.
- Spread the beef mixture evenly in a 9.5-inch pie plate and sprinkle with salt.
- In a bowl, whisk together coconut flour, almond flour, and baking powder.
- Add almond milk and eggs to the dry ingredients, whisking until smooth.
- Pour the batter evenly over the beef, allowing it to soak in slightly.
- Sprinkle 1 cup of shredded cheese over the top.
- Bake for 25 minutes, or until the center is set and the top is golden.
- If adding toppings like tomato slices, remove the pie after the first bake.
- Layer tomato slices (if using) and sprinkle the remaining 1/2 cup cheese over the top.
- Return to the oven for 5 more minutes, until the cheese is melted and bubbly.
Why You’ll Love It
- No buns, no mess—just pure cheesy, beefy goodness.
- Quick and easy for busy nights or lazy weekends.
- Fits low-carb, gluten-free, and keto diets.
- Tastes like a cheeseburger but even easier to eat.
Slice it, serve it, and enjoy all the flavor of a cheeseburger—without the hassle of fast food.